Mocha Mint Freeze going byebye
With the holiday season coming to a close, the first week of January is your last chance to see the wintery Gingerbread Village display at the Sheraton Princess Kaiulani.
Tomorrow is also the last day to enjoy a Mocha Mint Freeze at Splash Bar and Bento next to the hotel's Pikake Terrace Restaurant. The drink was created to help people chill out in the midst of holiday shopping and chores.
The drink comprises Bailey’s Irish crème, Kahlua coffee liqueur, mint, pina colada and chocolate syrup.
Nadine Kam is Style Editor and staff restaurant critic at the Honolulu Star-Advertiser; her coverage in print on Wednesdays and Thursdays. Contact her via email at firstname.lastname@example.org and follow her on Twitter, Instagram and Rebel Mouse.